Thanksgiving overseas can be a minefield. To help people from both sides of the Atlantic navigate the holiday and avoid the slippery slope of social awkwardness, today I bring you A Lady in London’s Expat Thanksgiving Survival Guide.
Expat Thanksgiving Survival Guide
From too-small ovens that can’t hold your giant turkey to confusion as to why your American expat friends don’t remember every detail of the first Thanksgiving, cultural differences can cause a lot of stress on the holiday.
My Expat Thanksgiving Survival Guide can help. Whether you’re an American, a Brit, or something else entirely, it will give you the information you need to successfully navigate the fourth Thursday in November.
The guide has two parts. The first is for Americans. If you’re from the States and find yourself in Britain on Turkey Day, there are a few things to keep in mind.
The second is for foreigners. If you’re British (or any other nationality) and find yourself invited to an American’s home for Thanksgiving in London or elsewhere in the UK, you’ll want to brush up on a number of things first.
I hope the guide helps you navigate expat Thanksgiving as well as I’ve learned to over the last decade. It’s different than the California Thanksgiving celebrations I grew up with, but just as exciting if you come prepared.
Guide for Americans
1. Get ready for your British friends to think that putting marshmallows on sweet potatoes is as disgusting as putting peanut butter and jelly together on a sandwich. We can’t blame them. They were deprived as children.
2. Be aware that your British friends will bring really strange dishes to your Thanksgiving pot luck (last year we had a chicken pot pie and meatloaf).
Sweetly, innocently, many Brits think that any American food will do. Remember it’s the thought that counts.
3. Make sure to check the size of your oven before ordering that extra-large turkey for Thanksgiving in Britain.
Given British ovens come in two sizes (postage stamp and smaller-than-a-breadbox), you may find your American-size turkey doesn’t fit.
Same goes for your tiny British refrigerator, which will be overwhelmed by the steroid-amped girth of your fresh-from-the-flyover-states bird.
4. Get ready to go to every store in London before you find Libby’s pumpkin for your pumpkin pie. You will either be laughed at by the staff or in a fight with the other Americans over the last can.
5. Brush up on the story of Thanksgiving before your British friends come over. You don’t want to get caught out trying to remember why we actually celebrate this holiday in the first place.
With our unsophisticated accents and inadequate knowledge of the Falklands War, Brits think we’re stupid enough as it is. Sigh.
6. Prepare yourself to be dismayed as your British friends refuse to take the tradition of going around the table to say what we’re thankful for seriously. As with anything that Americans care deeply about, Brits love to make fun of it.
Guide for Brits (or Any Other Nationality, Really)
1. Get ready to for your American friends to wow you with how amazing the combination of marshmallows and sweet potatoes is. You will later call your parents to tell them you were deprived as a child.
2. Do some research on what foods Americans actually eat for Thanksgiving dinner before going all-out on Martha Stewart’s meatloaf.
If you don’t, be on the lookout for fake American smiles when you show up to Thanksgiving dinner bearing a dish of food that nobody would ever eat on Thanksgiving.
Saying “it’s the thought that counts” only gets you so far in life, even with that sexy Geordie accent of yours.
3. Make sure to prepare yourself for unnecessarily large Thanksgiving turkeys. No, it’s not because Americans like to overeat (well, maybe a little bit).
It’s because leftovers are as important as Thanksgiving dinner itself. Yes, you will ride the tryptophan train for several weeks post-Turkey Day. Elastic waistbands can help here.
4. Get ready for the amazingness that is pumpkin pie. And pecan pie. And pretty much any other kind of pie. America does a few things well, and pie is one of them.
That is, if Americans can find Libby’s pumpkin (can somebody please tell the Prime Minister to do something about that? We’re rationing here, people).
5. Brace yourself for a very patchy story of the first harvest and copious use of the word ‘cornucopia’. It’s pretty much the only thing most Americans remember about the first Thanksgiving. If you don’t believe me, read this post.
6. Beware of death stares as you refuse to take the tradition of going around the table to say what we’re thankful for seriously.
You may think your witty pun is solid gold chat, but your American friends will accept nothing less than a tearful expression of gratitude for every good thing you’ve experienced this year. Especially this amazing dinner.
Expat Thanksgiving Survival Guide
I hope you’ve found this Expat Thanksgiving Survival Guide both informative and entertaining. Above all, I hope it helps you enjoy Thanksgiving wherever (and however) you celebrate.
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Partridges on Kings Road has Libby’s! And that old school Jiffy corn muffin mix! It only took me trying about eight hundred stores last year before I figured that out 🙂 Happy Thanksgiving!
Haha, yeah, I live near there and got mine from Partridge’s this year. Sometimes they don’t seem to have enough, though.
Spot on, Lady! A friend of mine had to beg and bribe a guy to put a “can of the good stuff” (Libby’s) aside for her… 🙂
Haha, nice! I like her style!
Funny enough, I found Libby’s at Tesco on Cheapside near Bank station! Also you can order Libby’s and Jiffy’s from Amazon and it arrives in just 2 days so that is perfect if you are planning a little ahead. Also, there is a fabulous caterer (Fait Maison) that will cook a giant turkey for you! We have a 10kg bird fully cooked being delivered for our Thanksgiving celebration on Saturday! Happy Thanksgiving to you all!
Good to know! I used to order my entire Thanksgiving dinner from my local deli in Hampstead. There are so many Americans up there that they catered the full works!
Hahaha this post cracked me up! So typical for the Brits to poke fun at everything “baby brother America” does. Must be a fun place to spend Thanksgiving. So true about the “fresh-from-the-flyover-states-bird” and leftovers being just as important as the dinner itself! Happy happy Thanksgiving!
Thanks Leah! Glad you enjoyed it. The UK is definitely a fun place to spend Thanksgiving!
Even Waitrose now has Libby’s!
My local Waitrose doesn’t have it, but it’s good to know that some of them do!
Well, when I lived in London, a long, long time ago, Selfridges Food Hall had canned pumpkin, but you had to buy it as soon as you saw it.
I have a vivid memory of a turkey that smelled like FISH as it was cooking. Seems some turkeys are, or were, fed fish meal, but that fact was not disclosed by the vendor. Nobody could eat it. We learned to look for poultry that was specifically marked “grain-fed.” Marks and Spencer had some wonderful little chickens from France that never failed to impress.
And I will never forget the absolutely delicious little clementines (pronounced “clemen-teens, of course) that were sold by Marks and Spencer. Heavenly.
Wow, that’s too bad the turkey tasted like fish! Good to know that you had some other good food, though!
Have a great Thanksgiving!!!
Thanks Susan! You too!
Whole Foods in Kensington stocks Libby’s all year round and actually has quite a substantial shelf dedicated to it.
Nice!
Lovely! When I had Thanksgiving in London my classmate couldn’t find canned pumpkin so she made pumpkin pie from an actual pumpkin. Talk about dedication.
Wow, that’s amazing. I wouldn’t even know where to start with that!
100% agree on sweet potato casserole – after describing, my co-workers all thought it was a dessert. They will learn some day!
I’ve also NEVER understood their aversion to peanut butter. I’m apparently crazy for apples/banana and peanut butter, and a mad hatter for peanut butter and honey sandwich.
Haha, yeah, it’s amazing how some foods are mainstream in one culture and completely bizarre in another!
Happy Thanksgiving! I absolutely loved reading about what it’s like to celebrate the holiday in England. Though I am a bit jealous that Libby’s seems relatively easy to get – there are a few specialty stores in Paris where you can find it along with cranberry sauce and all, but at a hefty price. Along with sweet potato with marshmallows being weird to Europeans, French friends are always intrigued in general by how we eat such sweet things with the main course, and how Americans use cinnamon in everything. And for those unfamiliar with pumpkin pie, eating pumpkin as a dessert and not a savory dish is very odd to them!
Wow, that’s funny that there are big cultural differences with Thanksgiving in France, too!
A great insight into Thanksgiving for us Brits though I may pass on the mashmallows!
Haha, they’re really worth a try!
This is so true! I hosted Thanksgiving dinner in Zurich last year, and it was difficult to find ingredients and get everything into my tiny oven. Hopefully, I’ll have better luck next time – if I can muster up the courage to try again 🙂
I hope you have better luck next time! It’s always a bit of a challenge being overseas on Thanksgiving!
I’ve really enjoyed perusing your site this evening. This post caught my eye because I’ve celebrated Thanksgiving in Japan for 3 years now and all these problems seem very familiar! Especially the tiny oven huge turkey fiasco.
Thanks Erin!
My first Thanksgiving here someone brought Krispy Kreme donuts. Bless
Haha, nice!
Thank you ever so much – I live in Denmark and have an american friend, who moved here long ago and even invited us over for Thanksgiving, once. I should have studied your great (and funny ) guide long ago : I realise, I wasn´t properly prepared for the occasion :O)
PS: Never saw so much food at one table !!!! I´ll forward your guide to my friend, so she can distribute it to the whole gang, here in Denmark !
You’re welcome! I’m so glad you liked it. I hope your friend does, too!