Today I want to share my Cuzco travel guide with you. This South American city in the Peruvian Andes was once the capital of the legendary Inca Empire. Today it’s worth a visit for its archaeological treasures, delicious food, bustling markets, and colonial-era architecture.

Cuzco Travel

Cuzco Travel

I’ll start my Cuzco travel guide by saying the city isn’t everyone’s cup of tea. Most travelers to Peru use Cuzco as a quick stopover point on their way to Machu Picchu town and the famous Inca ruins.

Admittedly, I was one of those people. But when I arrived in the former capital of the Inca Empire, I discovered there’s a lot more to Cuzco than I ever imagined.

Women selling handicrafts in Cuzco, Peru

How to Get to Cuzco, Peru

I landed at Cuzco airport after a smooth flight from Puerto Maldonado, where I’d been visiting the Amazon in Peru for two days.

At the exit I was met by a woman named Soledad, who worked for Explorandes, a company I’ve met at a number of travel trade shows. They operate tours throughout Peru, and I was going to go on one of them later that afternoon.

Llama in Cuzco

Soledad and I hopped into a taxi for the quick 15-minute drive from the airport to my hotel in Cuzco, Inkaterra La Casona.

There I had time to check in and get some work done before meeting the PR director of Inca Rail, a Machu Picchu train operator, for lunch at Cuzco’s best restaurant, Cicciolina.

Alpaca steak for lunch at Cicciolina restaurant in Cuzco

Cuzco Restaurants

Our lunch was delicious. The menu was Italian-heavy, but there were a few local dishes, including guinea pig and alpaca, that I was encouraged to try. I did. I loved them. Is that bad?

Strawberries for dessert at lunch at Cicciolina restaurant in Cuzco, Peru

Cuzco Travel: City Tour

After lunch, my research for my Cuzco travel guide continued as Elkin from Explorandes came to meet me at my hotel. We started our Cuzco tour just around the corner in the city’s main square, the Plaza de Armas.

View of Plaza de Armas in Cuzco, Peru

The pretty green space was surrounded by colonial-era churches and heritage buildings with wooden balconies. While we were there, Elkin explained to me that a major earthquake in 1650 had changed the look of the city forever.

Iglesia de Santo Domingo in Cuzco, Peru

But not completely. Most buildings in Cuzco still retain their Inca foundations, which can be seen in the form of black rocks rising five or six feet above the ground.

While they now support colonial-style buildings, the Inca heritage of the city remains.

From the Plaza de Armas, our Cuzco tour continued with a visit to Kusicancha. The small area contained some of the only remaining Inca ruins in the heart of the city.

Kusicancha Inca ruins in Cuzco, Peru

After viewing Kusicancha, we walked down a narrow street and found ourselves in front of the Iglesia de Santo Domingo.

Its Baroque tower was the most ornate in Cuzco, but it was the interior of the church that really wowed me. This was not least because it wasn’t a church at all. It was an Inca temple.

Baroque tower of the Iglesia de Santo Domingo in Cuzco, Peru

Qorikancha was the main Inca temple in Cuzco, and Spanish missionaries turned it into the cloister of one of their churches in the 16th century.

Thankfully, much of the temple remains intact. Elkin took me all around to show me the sun temple and talk about Inca architecture, astronomy, and culture.

Iglesia de Santo Domingo in Cuzco

Outside the church, our Cuzco tour continued as we jumped into a taxi and drove up to the top of a hill overlooking the city. There we saw another Inca temple: Sacsayhuaman.

This one was far more intact than Qorikancha and featured enormous stone steps that reminded me of those at the temples in Siem Reap. It also had characteristic Inca rock walls that used no mortar to hold the heavy bricks together.

Rock walls at Sacsayhuaman in Cuzco, Peru

After the temple, we headed to the Mercado Central de San Pedro, Cuzco’s main market. But it wasn’t just any market. Sure, it sold the traditional meat, fruit, fish, and vegetables.

But it also had a section selling hallucinogenic cactus, dried caiman heads, and dream catchers that reminded me of the traditional medicine market I went to in Bamako.

Dried starfish in the Mercado Central de San Pedro in Cuzco

Nearby was a section full of fresh flowers, and across from it was a shamanistic stall selling masks and large black llama fetuses for use in traditional ceremonies.

Down the steps from there were stalls offering prepared foods and drinks, and around the corner were round sweet breads that made my mouth water.

Masks in the Mercado Central de San Pedro in Cuzco

Leaving the market, we continued our Cuzco tour with a trip to a shop selling all things alpaca. Colorful sweaters, woven blankets, pillow covers, dolls, and decorative items filled the shop’s floors.

So did two hairless dogs. I wondered if they saw the irony.

Alpaca weaved textiles in Cuzco

Back in the Plaza de Armas, our Cuzco tour culminated in a visit to the Cathedral Basilica of the Assumption of the Virgin.

There I saw ornate gold altarpieces, paintings that blended Inca culture and Christian symbolism, and the original metal cross that the conquistadores brought with them from Spain when they first arrived in Peru.

Cuzco Cathedral, Peru

At the end of the three-and-a-half hour Cuzco tour, Elkin walked me back to my hotel.

As we parted ways, I couldn’t thank him enough for showing me the city, helping me discover the sightseeing highlights for my Cuzco travel guide, and teaching me about the famous Inca civilization.

Dolls for sale in Cuzco, Peru

Cuzco Boutique Hotel

I spent the rest of my day enjoying my hotel in Cuzco, Inkaterra La Casona. It was the sister hotel of the one I stayed in during my visit to the Peruvian Amazon, and it was every bit as impressive.

Lobby of the Inkaterra La Casona hotel in Cuzco, Peru

The boutique hotel was a member of Relais & Chateaux, and upon entering the Spanish colonial manor house in the pretty Plaza de las Nazarenas, I could see why.

The intimate atmosphere and attention to detail in everything from the furniture to the fittings made the place a true gem.

Coca tea in the Inkaterra La Casona hotel in Cuzco

After a warm welcome with traditional coca tea, I went to my room, which the hotel had offered me on a complimentary basis so I could include it in my Cuzco travel guide.

I entered from the traditional interior courtyard, and apart from some street noise, the room was calm and peaceful.

Courtyard of the Inkaterra La Casona hotel in Cuzco, Peru

My spacious suite gathered me in its luxurious arms and whisked me off to a glamorous nap, a refreshing shower, and plenty of time lounging on the comfy sofa.

If I’d had had more time, I would’ve indulged in a bubble bath in the stand-alone tub, too.

Suite at the Inkaterra La Casona hotel in Cuzco, Peru

Cuzco Travel

And I hope there is a next time. Having arrived in Cuzco thinking it would be a stopover before doing some luxury travel in Machu Picchu, I left the next morning with a deep appreciation for the city’s history and a strong affinity for its culture, sights, and people.

It made it easy to write my Cuzco travel guide, and I can’t wait to come back again someday to discover more. I hope you can, too.

Want to see more? Take a look at my Peru travel video.

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Cuzco Travel

10 Comments on Lady’s Cuzco Travel Guide

  1. Baby llama! I really liked Cuzco more than I expected when I visited – glad you had a fun time too.

    • That’s great that you enjoyed Cuzco more than you thought you would too, Emily! It seems to be the underdog of the region!

  2. Much nicer hotel than the one I stayed in hehe… It is indeed a beautiful city.
    O.K. that’s it, I visiting soon.

    • Yeah, you should go back again, Kerwin! It seems like one of those places that deserves more than one visit.

    • Thanks Sophia! I’m glad you liked the photos, and I hope you can make it back to Cuzco sometime!

  3. So many of your blog posts bring back memories for me. I lived in Cusco for a few months in 2010. Did you go to the main market? Every morning I would go there and buy an amazing fresh juice with beetroot, carrot, apples and ginger. Also discovered Macca, which I would sprinkle on my breakfast- tried to get it here in England but found it’s super expensive.

    • That’s great that you lived in Cuzco, Sophie! I did go to the main market, and really enjoyed my visit.

  4. Great pictures! I was in Cusco last month after visiting Machu Picchu. I still feel the emotion of being in a city where seems the time never passed. Where in every step you go there is a piece of history.

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