And Traveling the World
Raymond Blanc is taking over Britain. Starting with Le Manoir aux Quat’Saisons—his famous two-Michelin-starred restaurant in Oxfordshire—he expanded his culinary empire by opening a chain of restaurants around the country. The capital has a lot of them, including the Brasserie Blanc on London’s South Bank.
Today I want to bring you my guide to the best London cocktails. This city has no shortage of great cocktail bars and speakeasies, and there are a lot of talented bartenders and mixologists coming up with creative recipes and mixing classic English drinks.
Brits love two things: tea and alcohol. If I could make up a statistic (and I can!), I would say that the British consume more tea and champagne than any other people in the world. Being an expat, I try to adopt my host country’s culture, so when an opportunity arises to indulge in both afternoon tea and bubbly at the same time, who am I to turn it down? Especially when it is the Bollinger champagne afternoon tea at The Goring hotel in London.
Today I want to share my Duck and Waffle restaurant in London review with you. This sky-high dining establishment in the City of London is a great place to have a meal with a view in the UK capital.
